From Tomorrow’s News Today…

Atlanta-based Highland Bakery will open a new location on the campus of Emory University early next year.  The popular intown breakfast and lunch spot will replace Einstein Bros. Bagels, which recently closed on the ground floor of the Goizueta Business School.  A recent survey posted to Facebook by the university’s newspaper the Emory Wheel sought student feedback on what should open in place of the shuttered bagel joint.  Highland Bakery was among the top recommended and subsequently “liked” options, but Atlanta-based Waffle House was the top vote-getter.

From the in-the-know Tomorrow’s News Today…

West Egg Cafe, which first opened on the Westside in 2004 and moved to its current home, (a few feet away) also within White Provision in 2010, is finally branching out. West Egg founders Ben & Jennifer Johnson will open a second eatery later this fall in Emory Point on Clifton Road near Emory University. Though a name has not been confirmed for the new eatery, I’m told “East Egg” has at least been mentioned. I’m told the new eatery will not be exactly the same as West Egg and will likely offer a number of bagels and a larger assortment of breakfast beverages.

Creative Loafing’s Omnivore blog received word from a restaurant manager, that popular Sichuan Restaurant, “Tasty China” is planning a third location “near Emory”.  As detailed in the post, Tasty China is where the now famous Peter Chang got his start…

Those addicts know that the infamously peripatetic Peter Chang was chef at the original Tasty China. Then he left. Then he came back to open “Peter Chang’s” with the Tasty China folks. Last month, he left town again — back to Richmond, Va. — and the restaurant has been renamed Tasty China 2. Chang retains no interest in the restaurant, according to [restaurant manager] Lissandra.

Seems like Emory Point would be the most obvious location, but who knows!