Comments on: Decatur-Based Brewery Three Taverns Brewery Secures Funding

By: Judd

Judd — Sat, 23 Jun 2012 13:34:44 +0000

Good, good, good. Three Taverns plus Wild Heaven. Now if someone will please step forward with the growler delivery service…

By: Serendipity | Three Taverns Brewery

Serendipity | Three Taverns Brewery — Sat, 23 Jun 2012 13:29:51 +0000

[...] come. And the next morning surprised us with a glowing review of our beers and brewery vision at; http://www.decaturmetro.com/2012/06/22/decatur-based-brewery-three-taverns-brewery-secures-funding/#… Thanks to all who came out and helped make the Big Pop Up a success for all the artists on display. [...]

By: DeeKay

DeeKay — Sat, 23 Jun 2012 01:29:52 +0000

Although I haven’t tried them, I’m sure the brews will be great. What I’m hoping is that Brian et al. have also included in their plans a tasting area and hopefully something similar to what Sweetwater has where they can have an area for Friday (at least) happy hour, bands to play, etc. I’ve been to Sweetwater several times for that, but it’s quite a drive away from Decatur. Would be nice to have a good brewery within stumbling distance (hopefully). If it’s not in the plans, then maybe a Kickstarter campaign?? If a doughnut shop can raise a bunch of money in a short amount of time, imagine what a brewery could raise from in and around Decatur….

By: Brian Purcell

Brian Purcell — Fri, 22 Jun 2012 19:16:14 +0000

Thanks to Decatur Metro and all the well wishers for such glowing reviews of our beer. These are our finished launch recipes that have been in the works over many brewing sessions over a few years now. One is called Single Intent, a Belgian-style single ale at 5.5% and the other is A Night In Brussels IPA, an American/Belgian-style IPA that is more American in its hop character with a sublte Belgian finish from the yeast. Or as we like to say, an American IPA on a Belgian road trip.

We anticipate completing the design and build out of our DECATUR brewery and launching these beers into the local market in 9-12 months. We will be packaging in kegs and bottles from the beginning. Please look for updates on our progress via our website, facebook and twitter feeds. And occasionally you might learn of a new sampling event where we’ll be pouring our beer.

Can’t wait to share our vision for beer and brewing with you in 2013. Thanks to all who came out and sampled our beer. Transcendo Mediocris!

By: J_T

J_T — Fri, 22 Jun 2012 16:52:31 +0000

Sucks for them but fine by me. When and where can I get my growlers filled for free?!?