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	<title>Decatur Metro &#187; The Iberian Pig</title>
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	<link>http://www.decaturmetro.com</link>
	<description>Decatur Georgia News, Events, Atlanta News</description>
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		<title>Two Ways To Support the Atlanta Community Food Bank in May</title>
		<link>http://www.decaturmetro.com/2010/05/08/two-ways-to-support-the-atlanta-community-food-bank-in-may/</link>
		<comments>http://www.decaturmetro.com/2010/05/08/two-ways-to-support-the-atlanta-community-food-bank-in-may/#comments</comments>
		<pubDate>Sat, 08 May 2010 16:17:12 +0000</pubDate>
		<dc:creator><![CDATA[Decatur Metro]]></dc:creator>
				<category><![CDATA[Food and Drink]]></category>
		<category><![CDATA[Non-profits]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Atlanta Community Food Bank]]></category>
		<category><![CDATA[The Iberian Pig]]></category>
		<category><![CDATA[Twain's]]></category>
		<category><![CDATA[Twain's Springfest]]></category>

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		<description><![CDATA[Both Twain&#8217;s and the Iberian Pig have cooked up ways to help out the Atlanta Community Food Bank this month.  (Oh the bad and obvious puns, they hurt!) First off, on Saturday May 15th, Twain&#8217;s will host &#8220;Springfest&#8221; for a second straight year, which will feature 14 bands, BBQ, Twain&#8217;s beer (of course), and a [&#8230;]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>How The Iberian Pig Bartered Its Way Into Business</title>
		<link>http://www.decaturmetro.com/2010/01/10/how-the-iberian-pig-bartered-its-way-into-business/</link>
		<comments>http://www.decaturmetro.com/2010/01/10/how-the-iberian-pig-bartered-its-way-into-business/#comments</comments>
		<pubDate>Sun, 10 Jan 2010 15:26:47 +0000</pubDate>
		<dc:creator><![CDATA[Decatur Metro]]></dc:creator>
				<category><![CDATA[Businesses]]></category>
		<category><![CDATA[Food and Drink]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[bartering]]></category>
		<category><![CDATA[business bartering]]></category>
		<category><![CDATA[decatur restaurants]]></category>
		<category><![CDATA[The Iberian Pig]]></category>

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		<description><![CDATA[This morning, the AJC uses the Iberian Pig and the strategy of its owner, Federico Castellucci III, to launch into an interesting discussion on revived practice of bartering by businesses in a poor economy. &#8220;In this time, banks aren&#8217;t even going to look at us — a new restaurant opening in a nasty recession,&#8221; Castellucci [&#8230;]]]></description>
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		<slash:comments>6</slash:comments>
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		<item>
		<title>Iberian Pig: A Spanish &#8220;Gateway&#8221; Restaurant?</title>
		<link>http://www.decaturmetro.com/2009/11/09/iberian-pig-a-spanish-gateway-restaurant/</link>
		<comments>http://www.decaturmetro.com/2009/11/09/iberian-pig-a-spanish-gateway-restaurant/#comments</comments>
		<pubDate>Mon, 09 Nov 2009 17:35:28 +0000</pubDate>
		<dc:creator><![CDATA[Decatur Metro]]></dc:creator>
				<category><![CDATA[Food and Drink]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Besha Rodell]]></category>
		<category><![CDATA[decatur restaurants]]></category>
		<category><![CDATA[Feast]]></category>
		<category><![CDATA[The Iberian Pig]]></category>

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		<description><![CDATA[Creative Loafing&#8217;s Besha Rodell hopes the Iberian Pig will serve as a &#8220;stepping stone&#8221; for Spanish food in Atlanta, but also labels the popular Decatur spot&#8217;s offerings as &#8220;bastardized Spanish food&#8221; in her recent review. A 90 minute BSP-style wait at the Pig on Saturday (&#8220;Do you have a reservation?&#8221; &#8220;Um&#8230;maybe?&#8221;) sent me and the [&#8230;]]]></description>
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		<slash:comments>19</slash:comments>
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		<item>
		<title>Iberian Pig Opens Next Monday</title>
		<link>http://www.decaturmetro.com/2009/09/23/iberian-pig-opens-next-monday/</link>
		<comments>http://www.decaturmetro.com/2009/09/23/iberian-pig-opens-next-monday/#comments</comments>
		<pubDate>Wed, 23 Sep 2009 16:46:50 +0000</pubDate>
		<dc:creator><![CDATA[Decatur Metro]]></dc:creator>
				<category><![CDATA[Food and Drink]]></category>
		<category><![CDATA[decatur restaurants]]></category>
		<category><![CDATA[Meredith Ford Goldman]]></category>
		<category><![CDATA[The Iberian Pig]]></category>

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		<description><![CDATA[Over on her AJC food blog, Meredith Ford Goldman reports that the Iberian Pig will officially open to the populace next Monday, September 28th. Her post teases us with a couple of menu items and mentions this interesting feature&#8230; The drinks sound winning too: a tempered ice block will rest on the bar for hand-chipped [&#8230;]]]></description>
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		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Iberian Pig&#8217;s Menu and More Now Online</title>
		<link>http://www.decaturmetro.com/2009/08/26/iberian-pigs-menu-and-more-now-online/</link>
		<comments>http://www.decaturmetro.com/2009/08/26/iberian-pigs-menu-and-more-now-online/#comments</comments>
		<pubDate>Wed, 26 Aug 2009 13:30:35 +0000</pubDate>
		<dc:creator><![CDATA[Decatur Metro]]></dc:creator>
				<category><![CDATA[Food and Drink]]></category>
		<category><![CDATA[Decatur restaurants green initiatives]]></category>
		<category><![CDATA[Decatur restuarants]]></category>
		<category><![CDATA[The Iberian Pig]]></category>

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		<description><![CDATA[Decatur Food and Wine Dude notes via Twitter that the Iberian Pig&#8217;s website, which includes menus and much more, is now up and running. At first glance, my immediate reaction is &#8211; these folks know what they&#8217;re doing. The menu is lengthy and detailed, each member of management has a decent bio attached to their [&#8230;]]]></description>
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		<slash:comments>12</slash:comments>
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