5 thoughts on “Eye on the Street”


  1. They’re also adding a new main sign. Despite being right on Ponce, it’s always been hard to see their facade, and what you could see was rather run-down. This should bring much-needed visibility to CL as well as the rest of that little strip. There are some nice businesses down there!

  2. And tonight is the Grand Reopening for Cafe Lily.

    Join Us This Tuesday, January 31st for our Grand Reopening Celebration!!

    We’ll have live music, great specials, a charity wine raffle, and more!

    That’s right, we’re having a party! Join us as we celebrate our fresh new look! In addition to new colors throughout the Cafe, we have also given the place a much-deserved facelift, which includes a new main sign!

    For the celebration, we’re honored to have Jeni Michelson tickle the ivories (and our ears) and swoon us with her rich, soulful voice as she performs our favorites, old and new! You can check Jeni out here.

    Allen will also select some very special wines from or cellar to raffle off for a good cause! All proceeds from the raffle will benefit the Birds, Butterflies, and Bees youth program of EcoAddendum, a local non-profit dedicated to preserving and promoting native Georgia flora!

    Our Dinner Specials for the Evening:

    American Paddlefish Caviar – served with melba toast and traditional garnishes – $34 per ounce

    Birds, Butterflies, and Bees – jumbo wild Atlantic Shrimp, butterflied and sauteed in olive oil and white wine with caperberries and garlic slices, served over an organic baby spinach and angel hair “birds nest,” sprinkled with Hawaiian sweet basil leaves and tiny clouds of fresh goat cheese – 23.95

    Steak au Poivre – 12-ounce USDA Prime Certified Angus Beef NY Strip, crusted in cracked black pepper, sauteed in a Cognac demi glace, served with pommes frites and Lily’s fresh aioli – 31.95

    Chocolate Creme Brulee – 7

    * We’re proud to announce “ZINFUL TUESDAYS,” when all glasses of zinfandel are HALF-PRICE!

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